Diploma in Tourism Management
- Field Of Study:
- Hotel, Food & Tourism
- Level Of Study:
- Diploma
- Course Subject:
- Tourism & Travel Management
- Course Intake:
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The Diploma in Tourism Management expose students to global tourism and hospitality practices; while providing them with a good understanding of recent trends and ethical issues that exist in the dynamic and fast-paced tourism industry. The programme combines with theoretical and practical training including essential leadership, management and professional training, necessary to gain entry-level management positions. |
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Programme Aims |
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To equip students with the basics in tourism management
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To apply and review management principles and technical skills relevant to the industry
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To create and develop professionals who are able to undertake various managerial functions in tourism operations
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To prepare students with theoretical awareness and practical experience to raise the quality of the tourism industry
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Career Prospects |
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Upon completion of this programme, graduates can work in various sectors of the industry, including hotels, travel agencies, sports clubs, casinos, and exhibition or convention centres. Graduates can also work as tour coordinators, travel advisors and travel sales & marketing representatives. |
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DURATION: 8 Semesters
Key Subjects
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IntrIntroduction to Hospitality & Tourism
Industry |
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Drama & Role Play in English |
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English for Specific Purpose |
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Academic Reading & Writing |
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Reading, Vocabulary & Grammar 1 & 2 |
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Contemporary Business |
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Foreign Language – Mandarin |
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Principles of Economics |
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Principles of Management |
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Travel & Tourism Marketing |
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Tourism Geography |
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Principles of Tourism |
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Malaysian Studies |
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Airlines Fares & Ticketing |
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Safety & Security for Tourism |
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Event Management |
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Meeting, Incentive, Convention &
Exhibition |
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Human Resource Management |
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Contemporary Business |
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Basic International Hospitality Languages |
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Introduction to Financial Accounting |
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Front Office Operations |
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Travel & Hospitality Sales |
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Customer Service in Hospitality |
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Travel & Tour Operation |
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Contemporary Issues in Tourism Industry |
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Industrial Attachment |
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MINIMUM ENTRY REQUIREMENTS
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SPM (with 3 credits) in any subjects or other equivalent qualifications |
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Unified Examination Certificate (UEC) with at least Grade B in 3 subjects |
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Certificate in any field from a recognised Polytechnic |
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Other equivalent qualifications |
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Source : Kaula Lumpur Metropolitan University College
